Wolf Down – Ottawa’s hottest new eatery offering something few of us had ever heard of: Berlin Street Food
innovationsoftheworld.com
Food, Beverage & Hospitality
Recipes For Change – A localized society created to evoke social change
Recipes for Change is a non – profit organization founded by Chef Santiago Gomez in 2017. Is localized society created to evoke social change by inspiring and educating people through gastronomy, volunteer programs, educational workshops and fundraising events. Our aim is to unite Miami’s local community in order to educate the next generation and to
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PADL – Makes getting out on the water easy by combining technology and paddleboards into its paddle share system
PADL makes getting out on the water easy by combining technology and paddleboards into its paddle share system. Users can quickly unlock a smart board from one of PADL’s docking stations through the mobile app and enjoy their ride. PADL is on a mission to get more people out on the water to experience what’s
Obra Miami – The taste of comfort
Chef Carlos Garcia fun-dining experience, where cocina sabrosa meet our kitchen table, sister restaurant of Resurante Alto in Caracas. We get inspiration from our Latin American background, but also from our experiences and travels from around the world, to bring flavors utilizing the best and freshest local products Our space, created by James Beard Award
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Meaningful Travel Experiences – Experience destinations meaningfully
Meaningful Travel Experiences allows travelers to visit destinations with the knowledge that in doing so, they are supporting local people and businesses in honest work, they are deeply immersing themselves in other cultures, and they are experiencing a destination meaningfully. What is Meaningful Travel Experiences?Meaningful Travel Experiences offers its clients the opportunity to enjoy global
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Lean Orb – Transforming the disposable food packaging culture in the hospitality sector and beyond
Lean Orb is a Miami-based compostable foodservice packaging company that is transforming the disposable food packaging culture in the hospitality sector and beyond. Their team designs and distributes alternatives to single-use plastic tableware and catering supplies. They offer solutions to restaurants, hotels, corporate headquarters, music festivals, schools, and other venues where disposable items are used.
In the Kitchen – A Culinary School dedicated to inspiring and instructing the Miami community
In the Kitchen Miami is a Culinary School dedicated to inspiring and instructing the Miami community, as well as visitors from near and far, to enjoy all aspects of food and cooking and to teach them to gain greater joy and assuredness, wherever and whatever they cook. In the Kitchen Miami focuses on all things
Triple Co Roast – Providing Bristol with sweet coffee with a push to contribute to the community
Triple Co Roast is an open-access speciality coffee roastery in the heart of the city of Bristol, England. It was founded by local Bristol boy Jo Thompson in early 2015 after he spent two years studying out in California, learning coffee and roasting at home. The mission is triple and always has been. To roast
Nomad Eatery – Culinary Innovation
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Pago Restaurant Group – Bringing Great And Unique Food To Our Fine Salt Lake City
ELEVATOR PITCH Pago Restaurant Group is a small, local, family-owned business focused on bringing great and unique food to our fine Salt Lake City, Utah. Pago opened in 2009 and immediately received local and national accolades. Since that time, we’ve expanded to six unique restaurants: Pago, George & Bar George, Trestle Tavern, East Liberty Tap
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Tiny Giant- Advertising Fusing Big Ideas And Smart Tech
ELEVATOR PITCH HELLOWe’re Tiny Giant. A Bristol-based marketing practice formed by two award-winning creatives. We say modern advertising is bland, boring and easy to ignore. That’s why we fuse big ideas and smart tech to create experiences that get you noticed. We help brands develop brilliant voice apps, engaging storytelling bots, fun AR filters
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Friska – Fresh, Healthy Food And Specialty Coffee Served Fast, By The Best Team In Town
OUR STORY Griff Holland and Ed Brown met in their mid-twenties, having both graduated from the University of Bath with degrees in Economics. After deliberating the type of business to start, the ambitious duo landed on the idea of Friska. Their aim was simple – to make Friska your favourite place for breakfast, lunch, and
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Bristol Old Vic – The Oldest Continuously Working Theatre In The English-Speaking World
Built-in 1766, Bristol Old Vic is the oldest continuously working theatre in the English-speaking world. In 2018, our theatre fundamentally shifted its relationship with Bristol as we heralded in a new era. Our historic playhouse aims to inspire audiences with original productions, whilst nurturing the next generation of artists, whether that be through our 350-strong
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ESSTAR – Making The Healthy Choice The Convenient Choice
ELEVATOR PITCH ESSTAR is a natural food brokerage company that makes healthy, life-giving foods accessible, in order to fight disease and promote optimal living. It partners with retailers to give them creative and cost-effective solutions for providing their customers with high-quality, nutritious foods. THE STORY Founder & CEO, Krista Anderson, made it her mission to
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Fair Trade Safaris-A Travel Company That Offers Memorable Trips To Africa
ELEVATOR PITCH Fair Trade Safaris is a socially-conscious travel company that offers memorable trips to Africa—including breathtaking wildlife safaris, stunning beach vacations, exhilarating mountain climbing expeditions, sublime culinary experiences, and relaxing retreats. Fair Trade Safaris is the only travel company in the world that donates 100% of its profits back to wildlife conservation, poverty alleviation,
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High Brew Coffee-First Ready-To-Drink, Shelf-Stable, Cold-Brew Coffee
OUR STORY David Smith is the Founder/CEO of High Brew Coffee, the country’s first Ready-to-Drink, shelf-stable, cold-brew coffee. He and his wife, Elizabeth, discovered the benefits of cold-brew while sailing throughout the Caribbean with their children in 2012 for over six (6) months. During this journey, they home-schooled their children while navigating shallow reefs and
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LettUs Grow-Enables Indoor Farms Of Any Size, To Reach Profitability
ELEVATOR PITCH Anyone well acquainted with Bristol will recognise the sign at the entrance to Stokes Croft. It’s an alarmingly apocalyptic countdown to the last harvest, and we don’t seem to have many years left of the clock. Humanity must increase food production by 70% to feed nearly 10 billion people by 2050. We must
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Amelia Toffee-True Love With Every Bite
Our unique recipes combine tradition and creativity with superior ingredients and finely curated flavorings. We promise true love with every bite. We are a small-batch, handcrafted, artisan toffee maker, creating uniquely flavored, all-natural toffee. Our incredibly indulgent dark chocolate almond toffee is made with ingredients such as orange, key lime, lemon ginger, pumpkin, bourbon, sea
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FreshJax – Thinking Bigger Than Salt And Pepper
Sizzle, smoke, and flames. Family, friends, and summer afternoons. Backyard barbeques are known for their music, drinks, and tasty food. When walking up to the FreshJax kitchen and distribution center in Jacksonville, FL, the sweet smell of cooking spices fills the air. FreshJax is changing the way people cook with their unique spice blends. Husband
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SmartBox – Snack Intelligently
How many times have you walked into your office break-room, only to let out a heavy sigh when realizing just how limited your options are? All the junk food and none of the healthy snacks. Ever accidentally leave your lunch at home and have to resort to the candy bar and chips backup lunch? These
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ecoSPEARS-Envisions A World Where Everyone Has Access To Clean Drinking Water
In 2018, ecoSPEARS was the only privately-owned company chosen by the Agency for Toxic Substances and Disease Registry to implement its Community Redevelopment Toolkit for environmentally-impactedcommunities. Sam Johnson, Business Analyst, and Dr. Phil Maloney, Principal Scientist, accepts ecoSPEARS’s winning trophy for ‘Small Business with 6-10 Employees’ during the Seminole Business Awards ceremony in August 2018.
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Mixallogy – Reinventing The Cocktail Making Experience
Mixallogy is reinventing the cocktail making experience in the US. Our USDA certified organic mixers make bartender-approved cocktails in a minute, anywhere. And they’re only 40 calories! class=”col-md-4 img-page”> Our powdered mixers are made in the US with a patented drying technology that uses minimal processing to eliminate water, keeping the fruit’s nutritional
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NOCTURNAL-Plan Your Night Out
That Lyfe, LLC was founded around the simple idea that having a great nightout should be easy and transparent. Our focus is on democratizing the nightlife experience through our iOS application, NOCTURNAL , This idea originated from an evening in a city none of us are from. The team was trying to plan
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